Condominios en Parque regional Sirente-Velino

“Nice classic hotel very close to the Rome - Pescara highway. On the edge of Popoli a great old town with good restaurants a river running through. The restaurant and hotel caters to travelers and truck drivers and was great for what I needed. ”

“Albergo 🏨 davvero grazioso ad un passo dalla famosa fontana delle 99 cannelle, le stanze sono carine e il personale attento e gentile....ah dimenticavo ottima anche la colazione!”

“I stayed for a week in June. The room was spacious and clean, with WiFi and an AC unit. Breakfast was what Americans might call "continental", with local sweets to go with an espresso, fruit and yogurt. The person who checked me in was very helpful and friendly, was happy to provide some local information, and checked in on me several times during the stay to see if I needed anything. The only downside was that the one-way street outside my window was a bit noisier than I would have...

“Absolutely beautiful paradise! Quiet, clean, peacefull. I would say pure 6/5! Owner was helpfull and kind. Caporciano is straight out of 1500 century. We will come back someday. Grazie, PERFECTO!”

“La ubicación nos parecio dificil de localizar desde la autostrada, pero para ir con auto estuvo bien en especial que nos permitieron estacionar en el otro hotel que estaba mas cerca de la ciudad.”

“Hotel ristrutturato di recente e quindi nuovissimo in stile moderno. Stanze con tutti i comfort e servizi eccellenti. Unico problema il parcheggio in quanto situato all’inizio della strada centrale dell’Aquila ma , la direzione con professionalità e gentilezza ha risolto i problemi.”

“Vielen Dank Hellenah für den herzlichen Empfang und die Tipps zum Abendessen und zu den möglichen Aktivitäten. Leider mussten wir auf Grund ein privaten Notfalls eher abreisen. Wir haben jetzt mitbekommen, dass uns das Geld erstattet wurde. So viel Herz und Mitgefühl❤️ danke- wir kommen wieder und führen unsere Reise fort.”

“Quarto limpo e grande, localizado em excelente local”

“The breakfast buffet was varied and beyond the usual 4 item continental type. Eggs and bacon in a warming dish, cereal, yogurt and fresh fruit. There were toastable ham and cheese sandwiches and hot and room temperature pastries and cakes. And of course a coffee bar with a gifted barista. ”